• Bottarga

  • Kilo

Price reflects the kilo price, average weight is 110 - 170g, the final weight will be reflected on your invoice.

Cured fish roe pouch often referred to as the truffle of the sea, has a unique aroma and flavour with a compact density, perfect for cutting into slices or grating. 

For a true Sardinian delicacy look no further! Bottarga is an ancient speciality of the island made from salted, cured grey mullet fish roe, dating back for thousands of years. Stemming from a time where no part of the fish was discarded, and it turned out to be simply delicious.

Product Details
Ingredients

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

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