• Bottarga

• Kilo

Price reflects the kilo price, average weight is 110 - 170g, the final weight will be reflected on your invoice.

Cured fish roe pouch often referred to as the truffle of the sea, has a unique aroma and flavour with a compact density, perfect for cutting into slices or grating. 

For a true Sardinian delicacy look no further! Bottarga is an ancient speciality of the island made from salted, cured grey mullet fish roe, dating back for thousands of years. Stemming from a time where no part of the fish was discarded, and it turned out to be simply delicious.