• The Tofoo Company Plain Organic Extra Firm Tofu

  • 450g


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How do you Tofoo?
You don’t get much more versatile than Naked Tofoo (except sporks, obviously)- this is a super flavour soaker, high in protein and so easy to use. We’ve reinvented tofu for modern cooking- slice it on a pizza, dice it in a curry or scramble on a bagel. 

Too Good to be Fu’
Tihs is a typo. So as this. But Tofoo definitely isn’t. It’s spelt differently because it’s not like other tofu. Handmade in Yorkshire with natural ingredients to a traditional Japanese recipe, it’s pre-pressed and ready for anything. Anyone can join the tofu revolution. Tofoo for all!

Product Details

Directions For Use

Drain. No need to press. Chop, cook, enjoy. Or eat your tofu cold.

Storage Instructions

Keep refrigerated below 5°C. Once opened place in water in an airtight container, use within 48 hours. Suitable for Freezing but may change the texture. Freeze as soon as possible after purchase and use within one month. Defrost fully before use and use on the same day. Do no refreeze.


BRC Certified Production

Dietary and Allergen Info

Contains Soybeans (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.


Tofu* (Water, SOYA Beans* (31%), Nigari) (*denotes organic ingredients)

Contains Soybeans

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Average Serving70 g or ml
Energy/Calories per 100g512 kJ
Energy/Calories per 100g123 kcal
Protein per 100g12.6 g
Fat per 100g6.9 g
    of which Saturates per 100g1 g
Carbohydrate Per 100g2.9 g
    of which Sugars per 100g0.7 g
Fibre per 100g0.9 g
Salt per 100g0.1 g

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