• Tea, English Breakfast Loose Leaf - Newby

  • 100g

A full-bodied, rich amber cup, with an ever-appealing malty taste. Smooth with hints of citrus and a prolonged, spicy aftertaste.

Place one teaspoon into freshly boiled water and brew for 3-5 minutes. Strain, pour and enjoy.

One story goes that ‘Breakfast Tea’ was the invention of an Edinburgh tea master in the 1800s. It was only after Queen Victoria had savoured the blend at Balmoral Castle, and brought it back to London, that its popularity spread through the capital’s most fashionable tea houses. Renamed, English Breakfast now enjoys a global presence. Our loose leaf version is rich, robust and malty. Every blend in the Heritage Collection honours the origins of the world’s finest tea.

Product Details

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice

Stay up to date

Sign up for the latest news and offers from Albion

Copyright © Albion Fine Foods Ltd.
Cookie Policy

We use cookies to remember your settings, personalise content, improve website performance, analyse traffic and assist with our general marketing efforts. Learn more