Spring Cabbage
  • Spring Cabbage

  • x1


Suitable for Vegans
Product Details

Directions For Use

Spring cabbage can be eaten raw, cooked and pickled. It is often showcased in coleslaws, braising greens and salad mixes. Green cabbage can be juiced, wilted, braised, roasted, stir-fried and grilled. It pairs well with rich ingredients such as pork, cream, aged and blue cheeses, butter, eggs, olive oil avocados and nuts.

Storage Instructions

Keep in the refrigerator.

Certification

Ingredients

Cabbage

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Energy/Calories per 100g103 kJ
Energy/Calories per 100g25 kcal
Protein per 100g1.28 g
Fat per 100g0.1 g
    of which Saturates per 100g0.03 g
Carbohydrate Per 100g5.8 g
    of which Sugars per 100g3.2 g
Fibre per 100g2.5 g
Salt per 100g0.04 g

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