Ravioli, Asparagus Ricotta & Tarragon, Frozen - RaviOllie

Directions For Use

Keep frozen below -18 degrees. Cook ravioli straight from frozen in a rolling boil for three and a half minutes. Serve with a pinch of sea salt and garnish of choice.

Storage Instructions

Store below -18 degrees. Do not defrost

Certification

Filling 65%: Full fat soft cheese (MILK) (Contains starch E1442 and stabilisers E410, E415), Ricotta (MILK) (Whey MILK 95.9%, pasteurised cows MILK 4%, acidity regulator: citric acid.<0.1%)(29%), Asparagus (14%),Crème Fraiche, Cavelo Nero, Lemon, Sherry Vinegar (Sulphites), Butter (MILK), Garlic, Salt, Anti-caking Agent E535 , Tarragon, Italian Hard Cheese (MILK) (Latte pastorizzato U.E., sale, caglio microbico, fermenti lattici.E.U. pasteurized milk, salt, microbial rennet, lactic culture starters), Olive Oil (Olive Pomace Oil 95%-98%, Virgin Olive Oil 2%-5%), black pepper. Pasta 35%: Organic Type 00 flour (WHEAT), Free-range Pasteurised (EGG), Salt, Anti-caking Agent E535, Turmeric.

Dietary and Allergen Info

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.