Tangerines

Directions For Use

Tangerines have a sweet-tart flavour well suited for fresh and cooked preparations. The fruits are easy to peel, allowing them to be consumed straight out of hand. Tangerines are also segmented and tossed into green salads, fruit bowls, stirred into yogurt, or sprinkled over stir-fries for a pop of flavour. In addition to using the flesh whole, Tangerines can be pressed into juice and mixed into vinaigrettes, marinades, and salad dressings. The liquid can also be stirred into cocktails, mixed into fruit drinks, or blended into smoothies.

Storage Instructions

For maximum freshness, best kept refrigerated.

Certification

Tangerines

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.