Spicy Bean Burger

Directions For Use

From Frozen unless otherwise stated Oven: Pre-heat oven to 200°C/400°F/Gas Mark 6. Place on baking tray and cook for 20 minutes, turning halfway through cooking. Deep Fry: Pre-heat oil to 180°C/356°F and deep fry for 4 minutes. Drain well before serving. Ensure Coated Spicy Bean Burgers are piping hot throughout before serving.

Storage Instructions

Keep Frozen. Store at -18°C or below

Certification

BRC Certified Production

Cooked Red Kidney Beans (31%), Water, Breadcrumbs (14%) [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt, Emulsifier (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)], Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetables (13%) (Onion, Green Pepper, Carrot, Potato), Sunflower Oil, Rapeseed Oil, WHEAT Semolina, Tomato Powder, Spices (Cayenne Red Chilli Pepper, Paprika Powder, Cumin, Black Pepper), Modified Maize Starch, Salt, Sugar, Onion Powder, Garlic Powder, Acid (Citric Acid), Raising Agent (Ammonium Carbonates), Paprika Extract, Oregano, Colour (Paprika Extract).

Dietary and Allergen Info

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Halal Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Contains Gluten

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While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.