Sosa Gluconolactat
  • Sosa Gluconolactat

  • 500g

SOSA Gluconolactat is a blend of two salts - calcium gluconate and lactic calcium, which enable it to incorporate calcium into a medium without adding any flavour. It also helps add enough calcium in order to react with alginate and create a sphere. Completely tasteless. It has reverse spherification elaborations. 

Product code: 5805 0029


Approved for a Kosher Diet

Suitable for Vegans

Suitable for Coeliacs
Product Details

Directions For Use

Mix GLUCONOLACTAT with the liquid that will give the desired taste. Dissolve the ALGINAT in water in a separate container. Add drops or larger quantities to the GLUCONOLACTAT in the ALGINAT mixture. Remove carefully from the mixture and leave in water for a few minutes. Serve upon the chosen dish.

Storage Instructions

Store between 5 to 25ºC. Keep in a cool, dry place, out of light.

Certification

Ingredients

,calcium lactate (E327), Calcium gluconate (E578)

Dietary and Allergen Info

Approved for a Kosher Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Suitable for Coeliacs

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Energy/Calories per 100g1056 kJ
Energy/Calories per 100g253 kcal
Carbohydrate Per 100g82 g
Salt per 100g0.04 g
Sodium per 100g0.016 g

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