• Sage Bunch

  • 100g

Sage (Salvia) is a green leafy herb with a bushy growing habit. The leaves measure up to 6 centimetres long and around 1.5 centimetres wide, characterized by their greyish green colour, fuzzy texture and silvery bloom. Young leaves may have a purple tint. Sage offers a musky aroma and offer an earthy, piney flavour.


Suitable for Vegans
Product Details

Directions For Use

This bunched herb is known as culinary, kitchen, garden or true Sage. This isn’t a bunched herb to taste raw due to its cottony texture. Furthermore, it is best served cooked in a variety of savoury dishes. It works well when combined with other herbs and complements a variety of different foods. The strong aromatic flavours of Salvia Officinalis means it pairs well with meats, such as pork, sausage, and lamb as well as poultry or soft cheeses. Sage can be added to stocks or soups to enhance their flavour. You may know this herb best for its use in traditional stuffing flavouring for a Sunday roast dinner. Wash before use.

Storage Instructions

Keep refrigerated.

Certification

Ingredients

Fresh Sage

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Energy/Calories per 100g497 kJ
Energy/Calories per 100g119 kcal
Protein per 100g3.9 g
Fat per 100g4.6 g
    of which Saturates per 100g0.1 g
Carbohydrate Per 100g15.6 g
    of which Sugars per 100g0.5 g
Salt per 100g0.01 g

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