Rainbow Chard

Directions For Use

Fresh chard can be used raw in salads, stirfries, soups or omelettes. The raw leaves can be used like a tortilla wrap. Chard leaves and stalks are typically boiled or sautéed, the bitterness fades with cooking.

Storage Instructions

Keep refrigerated.

Certification

Rainbow Chard

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.