Oranges

Directions For Use

Oranges are best suited for both raw and cooked applications but are showcased when used fresh, out of hand. The fruit can easily be peeled, segmented, and served as a stand-alone snack, or it can be tossed into green salads, fruit salads, and fruit cups. The juice is also commonly used and can be consumed fresh in smoothies, cocktails, soups, and gelatines. In addition to savoury preparations, Orange juice can be used to flavour cakes, muffins, cookies, granola, soft-drinks, and candy. The zest of the Orange can be used to add flavour to meats, fish, and stir-fries.

Storage Instructions

For maximum freshness, best kept refrigerated.

Certification

Orange

Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.