Melon, Galia

Directions For Use

Galia melons have a sweet, rich flavour well suited for fresh preparations. The rind of the melon should be washed before cutting, and once sliced, the seeds, fibbers, and rind should be discarded. Galia melons are primarily consumed straight, out of hand as a refreshing snack, or the flesh is blended into smoothies, shakes, and fruit juices. The melons can also be tossed into green salads, fruit mixes, and grain bowls, or they can be used as a fresh topping over cereal, yogurt, pancakes, crepes, and waffles. When serving slices of the melon, the flesh can be sprinkled with salt, ginger, black pepper, or lime or lemon juice for added flavour.

Storage Instructions

Store in a cool, dry place.

Certification

Melon

Dietary and Allergen Info

Approved for a Halal Diet
Approved for a Kosher Diet
Suitable for Vegans
Suitable for Vegetarians

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While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.