Lasagne Sheets Vegan

Directions For Use

Lasagne ready for use. There is no need for precooking. Make a mince sauce and a very liquid white sauce. Pour a little sauce in the bottom of a baking pan. Put lasagne in the baking pan and alternate them with the mince sauce and the white one. Add taste to every layer with grated parmesan. Make about 5 layers and sprinkle the last one with a lot of parmesan and some piece of butter. Cover the baking pan with cooking foil. Roast at 180° C for 20 minutes, then take the cooking foil off and continue roasting for 10 minutes more. Serve immediately.

Storage Instructions

Store in a cool and dry place

Certification

BRC Certified Production

Durum WHEAT semolina

Dietary and Allergen Info

May contain Eggs (and products thereof)
May contain Mustard (and products thereof)
May contain Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Approved for a Kosher Diet
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Contains Gluten

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.