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Flour, White Spelt - Doves Farm

  • Flour, White Spelt - Doves Farm

  • 25kg

FLOUDOVSPELT25

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An ancient relative of modern wheat, the spelt grain (triticum speltum) was widely grown by the Romans.

This 25kg sack size suits bread makers, small bakeries, catering companies, schools and foodservice kitchens.

Ingredients from more than one country. Milled and packed in the UK.

Storage: store in cool dry conditions. Avoid direct sunlight. To keep flour at its best, roll down top after use.

Packaging material: paper


Suitable for Vegans
Product Details

Directions For Use

It can be used like regular plain white flour and is great for all types of baking. For bread baking, it can also be used in a bread machine.

Storage Instructions

Roll down the top after use and store in a cool dry place. Recommended storage temperature 10-25°C.

Certification

BRC Certified Production
Organic

Ingredients

Spelt wheat

Dietary and Allergen Info

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Energy/Calories per 100g1493 kJ
Energy/Calories per 100g352 kcal
Protein per 100g10 g
Fat per 100g2 g
    of which Saturates per 100g0.4 g
Carbohydrate Per 100g72 g
    of which Sugars per 100g0.3 g
Fibre per 100g3.5 g
Salt per 100g0.03 g

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Dartford, Kent, DA2 6QB
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Registered Office: 3rd Floor 7 Howich Place, London, Westminster, SW1P 1BB.

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