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Flour Plain - Wildfarmed
  • Flour Plain - Wildfarmed

Okay, this is technically plain flour but it's also a smash-it-out-the-park all rounder. You want to make melt-in-your-mouth crumbly biscuits, light and airy shortcrust pastry, chewy cookies or fudgy brownies?

This is the go-to. Wildfarmed spoke to some of the chefs they work with who use this flour and they love it for batters and sauces too – told you it was an all-rounder.

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Ingredients

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