Soft, smear-ripened, creamy, chewy and pungent.
Hand-ladled into the moulds. Soft cheese with washed rind (ripened with Marc de Bourgogne Burgundy Brandy). Thanks to the special care taken – the rind is washed with Burgundy Brandy at least 8 times – this cheese has a strong flavour.
This cheese should be stored in its wooden box.
Directions For Use
Whole Cows MILK, Salt, Lactic Culture, Animal Rennet, Marc de Bourgogne
Dietary and Allergen Info
Contains Milk (and products thereof)
Always read the label before using the product and never rely solely on the information presented on our website.
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
|Average Serving||30 g or ml|
|Pieces/Slices per 100g||3 Pieces|
|Energy/Calories per 100g||1191 kJ|
|Energy/Calories per 100g||287 kcal|
|Protein per 100g||17 g|
|Fat per 100g||24 g|
|of which Saturates per 100g||17 g|
|of which Polyunsaturates per 100g||0.6 g|
|Carbohydrate Per 100g||0.8 g|
|of which Sugars per 100g||0.5 g|
|Fibre per 100g||0.5 g|
|Salt per 100g||1.75 g|
|Sodium per 100g||0.689 g|
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