Baguette Multigrain, Frozen Part Baked - Bridor

Directions For Use

Defrosting approximately 0-10 min at room temperature Preheating oven 230°C Baking (in ventilated oven) approximately 10 min at 190-200°C, closed damper

Storage Instructions

Store at -18°C or below before use. until the best before date recorded on the packaging

Certification

BRC Certified Production

Ingredients: « Label Rouge » WHEAT flour 53%, water, sunflower seeds 2.4%, poppy seeds 1.7%, millet seeds 1.7%, SESAME seeds 1.7%, salt, yellow flax seeds 1%, brown flax seeds 1%, WHEAT gluten, yeast, malted WHEAT flour, flour treatment agent (ascorbic acid).

Dietary and Allergen Info

May contain Eggs (and products thereof)
May contain Milk (and products thereof)
May contain Tree Nuts (and products thereof)
May contain Almond Nuts (and products thereof)
May contain Hazelnut Nuts (and products thereof)
May contain Walnut Nuts (and products thereof)
May contain Pecan Nuts (and products thereof)
May contain Pistachio Nuts (and products thereof)
Contains Sesame Seeds (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for Vegans
Suitable for Vegetarians
Contains Gluten

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.