• Avocado, Ripe and Ready to Eat - Mission

  • x 1

*If you are planning to buy many avocados, we recommend ordering a box of 18 avocados instead. Saving cost to you and reducing potential damage during transit.

Mission have 40 years of experience sourcing, growing and harvesting Hass avocados across Peru, Colombia, Guatemala, and South Africa.

Not only do they produce quality, but they also pride themselves in their sustainability, minimising their carbon footprint, promoting ethical supply chains and cultivating a better future for the next generations. What's more, Mission are our neighbours, so close in fact we don't need a van to collect.

Suitable for Vegans
Product Details

Directions For Use

Green avocados can be used in raw and cooked applications. Their firm flesh holds its shape well, making them best suited for slicing or cubing for sandwiches, toast, smoothies, salads, soups, and more. Pair Green avocados with salt, citrus, tomatoes, fresh herbs, aged cheeses, meats and seafood, and other healthy fats like olive oil or nuts.

Storage Instructions

Avocados should be stored at room temperature until ripe, as they will not continue to ripen when they are refrigerated. Whole ripe avocados will keep for two to three days in the refrigerator. Cut avocados can brushed with lemon juice or vinegar to prevent discoloration, covered, and refrigerated for a day or two.




Dietary and Allergen Info

Suitable for Vegans
Suitable for Vegetarians

Always read the label before using the product and never rely solely on the information presented on our website.

While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.

Nutritional Advice
Energy/Calories per 100g670 kJ
Energy/Calories per 100g160 kcal
Protein per 100g2 g
Fat per 100g14.7 g
    of which Saturates per 100g2.13 g
Carbohydrate Per 100g8.53 g
    of which Sugars per 100g0.66 g
Fibre per 100g6.7 g
Salt per 100g0.1 g

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