Mild, medium fat, semi-hard cheese
Directions For Use
Keep Refrigerated 4-10°C
BRC Certified Production
Dietary and Allergen Info
Contains Milk (and products thereof)
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet
Always read the label before using the product and never rely solely on the information presented on our website.
Pasteurised Cows MILK, Salt, Vegetarian Rennet, Starter Culture
While every care has been taken to ensure product information is correct, food products are constantly being reformulated. You should always read the product label and not rely solely on the information provided on the website. Although product information is regularly updated, Albion is unable to accept liability for any incorrect information. This does not affect your statutory rights.
|Average Serving||30 g or ml|
|Pieces/Slices per 100g||3 Pieces|
|Energy/Calories per 100g||1349 kJ|
|Energy/Calories per 100g||324 kcal|
|Protein per 100g||26.3 g|
|Fat per 100g||23.9 g|
|of which Saturates per 100g||16.6 g|
|of which Mono-unsaturates per 100g||6.6 g|
|of which Polyunsaturates per 100g||0.7 g|
|Trans Fats per 100g||0.58 g|
|Calcium per 100g||853 mg|
|Cholesterol per 100g (UK/FR)||0.76 g|
|Salt per 100g||2.5 g|
|Sodium per 100g||0.984 g|
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